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|Title:||Preserving the Fruits of Innovation: A Scrumptious Partnership with Mill Pond Cannery|
|Abstract:||The partnership between Mill Pond Cannery and Preserves Compay not only benefits GBC students and staff, but it is also enabling the start-up of an innovative small-batch agri-food business that supports local Ontario fruit and vegetable producers and addresses key environmental and healthy food concerns.|
|Description:||News story in PDF format|
|Appears in Collections:||RI Presentations|
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